Devon Espinosa

Semi-Finalist, BRAVO-TV's "Best New Restaurant"

"Bartender Of The Year" 2012, Eater.com

Bar Manager, The Church Key, Los Angeles, CA

Devon has won numerous awards including LA’s Best Bartender and LA Eater’s “Shaker of the Year”, & creates Church Key's eye-catching cocktail inventions, including canned cocktails, beverage carts, and boozy freeze-pops made using liquid nitrogen.

We have known cocktail master Devon Espinosa for some time. When the opportunity presented itself to work with him to collaborate on a basket, we jumped at the opportunity. We are excited to share the flavors of some of our personal favorites with you at home!  

Every moment at The Church Key is an interactive experience. From their inventive menu with dim-sum style service, to canned and frozen cocktails, flaming desserts and even the server attire, The Church Key strives to constantly push the restaurant envelope. Chic enough for a celebratory evening yet approachable enough to be your neighborhood go-to. Dining at The Church Key is like walking into a meal that has already begun.