Duck breast, a succulent alternative for any holiday meal. Chef Leah Cohen brings the flavor in this recipe by incorporating Unbound Pickling's Vanilla-Tarragon Pickled Cherries.
Read MoreWe love Unbound Pickling's attention to detail. Using produce sourced locally from direct relationships with farmers - their pickles are guaranteed fresh. These pickled cherries are no different! Sweet, yet tart, these wonderfully aromatic jewels are soaked in a pure vanilla and fresh tarragon-laced brine giving them a complex flavor.
Read More