Chef Dakota utilizes a kuri squash in a unique preparation, as a bowl for a succulent salad.
Read MoreWhile the blend was crafted to best complement seafood and shellfish it will meld well with a variety of dishes and preparations. Our band of culinary adventurers love using it to add depth to stews and soups, paired with yogurt for crudités of seasonal vegetables, or rubbed on a perfectly crisp roast chicken.
Read More