This natural cooking sauce highlights cumin + Sichuan peppercorn, fermented soybeans and garlic. Delivering a Central Asian/Silk Road-inspired flavor profile, this sauce is rich and intense. GMO-free, it is NOT made with anything artificial, not tasty and that you can't pronounce.
Read MoreThe mission of Wondergrain is to educate the public on the health benefits and versatility of sorghum - an ancient grain healthy and versatile with no GMO's and gluten-free. The company's hope is to bring variety as well as innovation to the homes and restaurants across America through packaging the grain as a consumer friendly product, made with a premium, softer bite and fast cooking time. Despite being used by civilizations for generations, it is only now gaining popularity thanks to it's versatile nature and healthy association.
Read MoreMay's basket features The Gracious Gourmet's Smokey Sherry Onion Spread. Helmed by creator Nancy Wekselbaum from Bridgewater, CT, this spread is a product that we at The FareTrade find ourselves coming back to again and again. Nancy is killing it at The Gracious Gourmet with award winning creations that span a multitude of flavor profiles. We had the opportunity to connect with Nancy to discuss all things TGG.
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