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Posts tagged southern cooking

Woodson's Mill Wild Mushrooms Grits

Woodson's Mill Wild Mushrooms Grits

What's a Southern meal without some grits? Thankfully for Chef Jason Alley, we won't have to find out any time soon thanks to his bourbon-y, mushroom-y grits recipe featuring Woodson's Mill All Natural Grits.

Recipe FeatureJake AhlesMarch 10, 2016jason alley, richmond, grits, march 2016, southern cookingComment

Chef Jason Alley

Chef Jason Alley

Learn about Chef Jason Alley's journey from dish washer to executive chef.

Chef FeatureJake AhlesMarch 9, 2016jason alley, richmond va, virginia, richmond, southern cookingComment

Husk, South Carolina

A study in "the reality of cooking in the South", Husk has become a gastronomic mecca with locations in both Charleston, South Carolina and Nashville, Tennessee. We had the opportunity experience lunch from Husk's Culinary Masters Sean Brock + Travis Grimes recently and are excited to share our adventure with you!

Restaurant FeatureJake AhlesJuly 30, 2014designation, epicurean adventure, foodie, gastronomic, husk, mecca, restaurant, small-batch ingredients, south carolina, southern cooking, southern fare